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Flavor of the Week: Ciabatta Flatbread Pizza

My favorite flavor this week was the homemade pizza we had Wednesday night for dinner.

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We had bought a  ciabatta flatbread at Trader Joe’s, which is the perfect pizza crust. I topped it with diced tomatoes, peppers, onions, and a few leftover turkey meatballs from Tuesday night.

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The flatbread gets so crispy in the oven and because of it’s thickness it is capable of holding some serious toppings!

Now it’s your turn! Come join my facebook party every Friday where you can share your favorite flavor of the week! You can share a recipe, a restaurant favorite, or just tell me the flavor you have been craving this week.

Here were some of my readers’ favorite flavors from last week!

Nibbles by Nic: 1/2 Noodle 1/2 Eggplant Lasagna

Erica: Spinach and Artichoke Pizza

Cake Wiz: Rolo Monsters

The Hungry Belgian: Maple Bacon and Butternut Squash Waffles

Life Currents: Sundried Tomato Dip

The Curious Cuisiniere: Summer Squash

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